Pickles with Basil
I saw beautiful little persian cucumbers at the store today, so I thought I’d make some quick pickles. These are sweet and sour and salty with just the right crunch. The thinner you cut them, the...
View ArticleChicken Meatballs and Sesame Noodles
For years now, I have been listening to an old coworker talk about his love of sesame noodles. It really was more like an obsession. After making them this week, I’ve started to understand. While this...
View ArticleSoba with Kale and Brussels Sprout Salad
I love soba salads, and I make many variations on this. Sometimes I make sesame noodles with soba, sometimes I add chicken meatballs, and sometimes I make a more salad-heavy version like this. It’s...
View ArticleGrilled Shrimp with Herbed Rice
While we are once again doing the Bon Appetit Food Lovers Cleanse, I’ve reserved some posts to keep you busy. These could probably even be considered cleanse-worthy, so enjoy some healthy food in the...
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